Artisan Bakery · Wallington, London
Sourdough Joe Menu & Prices
Here is what you can typically expect on the counter at Sourdough Joe: 32 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Sourdough Joe. Always ask staff about allergens.
Sourdough & Loaves
- Rye and caraway loafVVG £5.50 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- BaguetteVVG £2.40 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Country white sourdoughPopularVVG £6.15 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Spelt sourdoughVVG £5.40 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Heritage grain tinVVG £5.75 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Seeded sourdoughPopularVVG £6.35 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- FocacciaVVG £4.35 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
Viennoiserie
- Seasonal fruit danishV £3.85 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Morning bunV £3.70 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Pain aux raisinsV £4.10 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Almond croissantVN £4.45 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- All-butter croissantPopularV £3.70 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
Seasonal Bakes
- Hot cross bunPopularV £2.20 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Mince pieV £3.00 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Pumpkin spice morning bunV £3.80 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Stollen bitesVN £4.00 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Rhubarb and custard tartPopularV £5.80 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Blackberry and apple crumble barV £4.05 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Plum and frangipane sliceVN £3.85 Halved plums baked into almond frangipane on a buttery pastry base.
Cakes & Sweet Things
- Chocolate and sea salt cookieV £2.65 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Brown butter financierPopularVN £3.15 Small almond cake made with nutty browned butter and a crisp golden edge.
- BrownieV £3.45 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Sticky ginger loaf sliceV £4.20 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Olive oil and orange cakePopularV £4.65 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Banana breadVN £3.35 Thick slice of dark, moist banana bread with walnuts and a crackly top.
Savoury
- Leek and Cheddar tartPopularV £4.90 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Spinach and feta pastryV £4.55 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Focaccia sandwichN £6.50 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese and Marmite swirlV £3.60 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Sausage roll with fennelPopular £4.45 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Roast vegetable and hummus sandwichVVG £8.20 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese sconeV £2.40 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
Ordering tips for Sourdough Joe
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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